Season 10 of Comfort Eating with Grace Dent will kick off on Tuesday 8 July. Join Grace and her celebrity guests, including CMAT, Irvine Welsh, Lulu and Nicola Sturgeon, as they delve into their ultimate comfort food
--------
0:43
--------
0:43
S9, Ep6: Suzi Ruffell, comedian
Comedian, broadcaster and podcaster Suzi Ruffell joins Grace in her east London home. Suzi’s comedy CV boasts an impressive five sellout runs at the Edinburgh festival fringe, appearances on Live at the Apollo, Mock the Week and The Last Leg. She talks to Grace about family life with her wife, Alice, in Brighton; her struggles with anxiety; her mum’s sandwich love language; and the moment her dad paid her £15 to eat a spoonful of mustard powder
--------
44:29
--------
44:29
S9, Ep5: Babatunde Aléshé, comedian
Joining Grace on Comfort Eating this week is actor and comedian Babatunde Aléshé. Babatunde stole the nation’s hearts with appearances on Celebrity Gogglebox, and I’m a Celebrity… Get Me Out of Here. He talks to Grace about how his mum is every bit the Nigerian matriarchal stereotype, the age old debate of who makes the best jollof rice, and how a strong dislike for cheese allowed him the privilege of ordering off-menu at school
--------
46:14
--------
46:14
S9, Ep4: Dave Gorman, comedian
British comedian Dave Gorman joins Grace for another scrumptious helping of Comfort Eating. Across the noughties, Dave took the British comedy scene by storm, and is known for taking the mundane, adding some sparkle and creating an Edinburgh festival fringe show, a UK tour and a book. Now he is back with a reboot of Dave Gorman: Modern Life is Goodish. Dave recounts how his hero comedian Frank Skinner gave him his big break; how fish and chips equals celebration; and what he munches on to fuel his frequent all-night writing sessions
--------
46:01
--------
46:01
S9, Ep3: Pete Tong, DJ
This week on Comfort Eating, Grace is joined by superstar DJ, King of Ibiza, and namesake of his own rhyming slang: it’s Pete Tong MBE. Pete is one of the most influential figures in dance music; without him, house music and club culture would not be what they are today. He is about to go back on the road in the UK with his 10th year of Ibiza Classics – described as an event for the relapse raver. Born in Kent, Pete was raised on classic British 60s fare, and he remembers with fondness tins of baked beans and sausages, and recalls with horror the foods he endured at boarding school. Grace and he discuss wining and dining Run-DMC when he was trying to get them to sign to his label, and what Noel Gallagher’s pet fish may or may not have eaten during the wild noughties running with the Primrose Hill set
From school dinners to sofa snacks – food has a huge part to play in shaping our story - and your favourite celebs have some delicious tales to tell. Join Grace Dent and celebrity guests as she throws the cupboard doors open and chats life through food. Expect to hear from guests (actors from TV, movie, theatre and film; sportspeople, comedians, chefs…) such as: Katie Price, Jamie Laing, Natalie Cassidy, Kathy Burke, Jon Ronson, Shirley Ballas, Nadiya Hussain, James Norton, Graham Norton, Jamie Demetriou, Michael Ball, Alfie Boe, Amma Asante, Jay Blades, Michelle DeSwarte, Gaz Coombes, Georgia Pritchett, Fern Brady, Jayde Adams, Adam Kay, Jaime Winstone, Malorie Blackman, Dawn O’Porter, Neneh Cherry, Greg Rutherford, Goldie, Dame Tanni Grey-Thompson, Marian Keyes, Rufus Wainwright, Saoirse-Monica Jackson, Big Zuu, Eddie Marsan, Self Esteem, James May, Guy Garvey, Dave Myers, Jo Brand, Craig David, Bernardine Evaristo, Tom Watson, Rosie Jones, Laura Whitmore, Desiree Burch, Russell Tovey, Stephen Fry, Deborah Meaden, Munya Chawawa, Aisling Bea, Krishnan Guru-Murthy, Candice Carty-Williams, Lawrence Chaney, Siobhán McSweeney, Scarlett Moffatt, Joanne McNally, Mae Martin, Rafe Spall, Nish Kumar, Bridget Christie, Mary McCartney, Keith Brymer Jones, Adjoa Andoh, Tamsin Greig, Tom Kerridge, Katherine Ryan, Golda Rosheuvel, Suranne Jones and, David Baddiel, Amol Rajan and Russell T Davies. Comfort Eating is a one-to-one interview. In Grace’s kitchen, her guests discuss their lives in the context of food, cooking and cuisine. They talk about comfort food and snack recipes. The tone of the podcast is: warm, comforting, chatty, feel good, cheering, heart warming, comical and amusing. It’s inspiring but also escapism. It’s funny, comedy, laugh out loud / LOL, entertaining, humourous, inspirational, hilarious, illuminating, memorable, uplifting, soothing, reassuring, cheery and entertaining. Expect to hear humour, discussion, gossip and revelation. Grace's new Comfort Eating book, inspired by the podcast, is out now. It’s a wonderfully scrumptious, life-affirming journey through the foods that really mean the most to us.
Ireland