The Food Guys Podcast

Dub is back from the USA, and the snack world has been busy.
This week, the boys catch up on all the latest fast food and supermarket releases, including new KFC items, McDonald’s menu drops, returning fan favourites, new chocolates, ice creams, chips and a few leaked products that could be massive.
From mozzarella dippers and Caramilk McFlurries to cinnamon roll ice cream, wild Maxibon flavours and a Dubai chocolate Pepsi, this episode is packed with hot takes, snack predictions and the releases worth hunting down.
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Dub is live from the USA after visiting the 2026 Sweets & Snacks Expo in Las Vegas, breaking down the biggest new snacks, sweets, chips and drinks coming out of America. From Nutella Peanut and protein Doritos to World Cup Lay’s flavours, Oreo drops, Ritz snacks, healthier lollies, low-sugar sweets, Aussie brands overseas and Dub’s unexpected Diet Coke obsession, this episode is all about the future of snacks and what could be coming to Australia next.

Thanks to Royal Stacks for sponsoring the podcast!
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This week we’re joined by Kristina, the creator behind Are You Even Greek?, for a massive chat about Greek food, culture, family, and what it means to grow up Greek in Australia.

Kristina tells us how her page started anonymously, why people originally thought she was a man, and how it eventually turned into a full-time platform celebrating Greek food and culture. We get into the dishes people don’t talk about enough, the difference between Greek food in Australia and Greece, why Greek cuisine is so much more than souvlaki, and the Melbourne spots Kristina actually goes back to.

There’s also plenty of Greek vs Italian food chat, feta debates, name days, old-school family food memories, and a few moments that might start arguments at the dinner table.

Thanks to Royal Stacks for sponsoring the podcast!!
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In this episode we speak with Tara Pavlovich about her Croatian and Australian family background, her time on The Bachelor, and what filming reality TV was really like behind the scenes.

We also discuss the food and family dishes that shaped her tastes, especially Croatian cooking and classic Australian snacks. Tara shares how she balances life as a content creator and single mother, including the role of privacy, parenting, and everyday life in her work.

Let us know who you want on the podcast next in the comments!
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Thanks to Royal Stacks for sponsoring the podcast. Get your burger fix in Melbourne!
Follow us @thefoodguyspod
DM us your questions and topics!
Hosted on Acast. See acast.com/privacy for more information.

What really happens behind a Melbourne food review? This week, Dub and Nectro sit down with Steph from @girlaboutmelb and Alex from @alexsfoodieadventures to talk honest reviews, paid collabs, restaurant pressure, hidden gems, travel eats, and the parts of food content people don’t always see. Four food lovers, plenty of opinions, and a few things that probably had to stay off-air.

Thanks to Royal Stacks for sponsoring the podcast. Get your burgers when in Melbourne!
Follow us @thefoodguyspod
DM us your questions and topics!
Hosted on Acast. See acast.com/privacy for more information.