Three guys, inviting you to our weekly food conversations.We love to talk about food just much as we love to eat food. In this podcast we talk everything food, ...
In this episode, Dub, Nectro and Ange dive into a recent ranking of Australia's top 69 dishes. Not 100, not 70, but 69 Great AUSSIE DISHES!From the iconic meat pies to the classic pavlova, we run through the list countdown to number one and discuss our thoughts on the Australian foods that shape our country. The Top 10 had some surprises for us, but number one shocked us all! From calamari, to the classic sausage sizzle!Join us as we explore these beloved dishes and share our takes, and favourite versions of iconic dishes, as well as mentioned what we think was missing from the list!Curious to see if your go-to Aussie meal made the list? Tune in to find out! Hosted on Acast. See acast.com/privacy for more information.
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42:43
Food Scandals, Pricey Smoothies & Krispy Kreme’s Big Return!
This week on Three Food Guys, we’re diving into all the latest food news, controversies, and must-try eats. From the nostalgia of Café Greco, and what other old school restaurants we'd bring back, from late night spots, to childhood eats.We also talk about the chances of winning food based competitions, like McDonald's Monopoly or chip packet giveaways and even about the wild Daremergency promo mishap—imagine winning $1K only to be told, “just kidding!” Plus, a new smoothie bar in Brisbane is getting roasted online for Erewhon-style drinks at eye-watering prices. Are $15 smoothies the future, or just a gimmick? Along with Easter Egg prices SHOCK!!We also chat about the new McDonald's Big Arch finally landing in the USA, and the return of Krispy Kreme, a new collab that's sure to be a fan-favorite.And of course, we break down what we ate this week, including a much-anticipated visit to a new fish spot. Don’t miss it! Hosted on Acast. See acast.com/privacy for more information.
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42:08
Ultimate Valentine's Day Date and Eating Dim Sim's the RIGHT WAY! (+Drake's $2k Melb Feed)
This week on The Three Food Guys we kick things off with Drake’s foodie adventures in town, including a $2000 chicken order and stops at some of Melbourne's hottest restaurants right now. We debate the NFL Super Bowl moments, including the half time show and the best ad spots. Valentine's Day is around the corner and Nectro asks what Dub's ultimate date would be, while telling us the best foods he ate for the week along with Nectro and Ange, we all ate good this week breaking down Melbourne's best restaurants and bakeries!Finally, we tackle some food debates: Jatz vs. Savoy, the correct cordial ratio method, and which end of a dim sim to bite first.@threefoodguysKeywords: Super Bowl snacks, Drake Nando’s order, Valentine’s Day dining, Macca’s new menu, Domino’s Pizza Pots, Wendy’s Australia, food debates. Hosted on Acast. See acast.com/privacy for more information.
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44:59
What was the BEST food release of the summer?! (The Ketchup Ep)
Season 3! Our first recorded episode of 2025! We are back and we’re diving into the best (and worst) food releases of the summer we missed while we had a break!From McDonald’s Aussie classics and 7 Eleven's new HOT menu, to the latest snack drops like Caramilk Oreos and FroPro Cheesecakes, we’re breaking it all down. Plus, we chat about what’s coming this year—will Post Malone Oreos and Reese’s Hot Cross Buns live up to the hype?But first, let’s talk about the world of “paid sponsorships” and “invites”—what’s really going on? Don’t miss this packed episode as we kick off the new year with all things food! Hosted on Acast. See acast.com/privacy for more information.
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34:17
The easiest way to cook at home with Dezi Cooks! (Ch 7's Plate of Origin's ONLY WINNER)
This week, we’re joined by the incredibly talented Dezi Madaferri, winner of Channel 7’s Plate of Origin in 2020, where she proudly represented Team Greece, and co-host of Channel 10’s 10 Minute Kitchen. Dezi shares her journey, from her love of Greek food to her passion for making homestyle cooking accessible to everyone.We talk about what it’s really like behind the scenes of a competitive cooking show, her go-to cooking tips (including what she’s freezing for later), and how her Dezi Cooks seasonings became a must-have in kitchens around Victoria. Plus, we settle some big debates—feta vs. no feta, and chocolate frappes: yay or nay? Stick around for the Quick Fire round and her answer to the ultimate foodie showdown: Greek or Italian? Hosted on Acast. See acast.com/privacy for more information.
Three guys, inviting you to our weekly food conversations.We love to talk about food just much as we love to eat food. In this podcast we talk everything food, eating food, all the latest food news from snack brands to fast food, and debates on foods you love and hate. With banter, laughter and everything in between.Join Ange Eats, Dub Eats Everything and Nectorious Papi as we give you laughter, banter, fights and even have some of our foodie friends join us from time to time!Available on all podcast platforms! Hosted on Acast. See acast.com/privacy for more information.
Ireland