Majorca Mallorca

After a bit of a break, Vicki and Oliver are back behind the microphones.
In this episode they discuss the latest developments in Mallorca, including new direct flights from Canada and Abu Dhabi, why cycling tourism continues to be so important to the island, the evolution of Mallorca Live Festival, the upcoming San Juan celebrations, and the tragic fire at the Trianon 2 apartment block in Magaluf.
It's a relaxed catch-up covering life, tourism, events and current affairs on the island.
Topics covered include:
New direct flights to Mallorca
New routes from Montreal and Abu Dhabi
Growing long-haul connections to the island
How global events are influencing travel patterns
Why Mallorca continues to attract visitors from around the world

Cycling tourism
Why Mallorca remains one of the world's most popular cycling destinations
The economic impact of cycling tourism
How shoulder-season visitors help local businesses
The benefits and frustrations cyclists bring to the island

How Mallorca has changed over the last 20 years
A more international visitor profile
The rise of luxury tourism
New food and dining options
Why Mallorca now attracts some of the world's wealthiest visitors

The Trianon 2 fire in Magaluf
What happened at the apartment block in Torrenova
The impact on residents and families
Questions around building safety and fire prevention
Why the tragedy may prompt wider discussions about older residential buildings on the island

Mallorca Live Festival
First impressions of this year's event
Improvements to transport and organisation
Food, drinks and facilities
Upcoming concerts and summer events

San Juan
Mallorca's magical midsummer celebration
Night swimming, candles and traditions
Why it's one of the island's most unique nights of the year

Plus, a few celebrity sightings, a discussion about tourism trends, and a reminder of some of the fantastic guests already featured on the podcast.
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In this episode, Vicki McLeod welcomes food writer and Mallorca restaurant reviewer Jan Edwards back to the studio for a wide-ranging conversation about food, restaurants and life on the island.
Jan begins with the new edition of the Chefs(in) guide, a restaurant and cocktail bar guide covering Mallorca and the Balearics, before she and Vicki dive into chef culture, why the restaurant industry can still be difficult for women, and how changing dining habits may make the industry more family-friendly in future.
The conversation moves through new and notable restaurants, including El Bandarra, Selvacha, Shima at Hotel Formentor, Brusca brew pub in Manacor, Blanca Terra winery restaurant near Montuïri, Molí de Sant Rafel in Llubí and Ponderosa Beach.
Jan also explains how she approaches restaurant reviews, why she usually pays for her own meals, and why honest, unannounced reviewing matters.
There is also time for wine fairs, the Mallorca 312 traffic problem, Books Uncorked, literary dinners in Valldemossa, restaurant gossip, chef moves, Protur Chef, Reserva Rotana and a mention for Bhukkad Boca.
It is a warm, funny and food-filled episode for anyone who enjoys eating out in Mallorca, or simply likes hearing two women talk honestly about restaurants, real life and where to find the good stuff.
Suggested chapters
00:00 Introduction
00:20 Jan Edwards returns to the studio
01:30 The new Chefs(in) guide
03:50 Chef culture and restaurant associations
04:40 Why are most chefs men?
07:20 Lunch, dinner and changing dining habits
08:55 Restaurants Jan wants to try
10:45 Shima at Hotel Formentor
11:30 Where to find the Chefs(in) guide
12:10 Sóller restaurants and Tuesday night closures
14:15 Brusca brew pub in Manacor
17:30 Eating out, balance and cheese
18:30 Beer tasting and flights
20:00 Traffic, cyclists and the Pollença wine fair
22:50 Blanca Terra winery restaurant
25:00 Terra Gust and farm-to-table food
27:40 Molí de Sant Rafel in Llubí
28:15 The bee museum in Llubí
30:00 Beef, barbecue and family restaurants
32:35 Why paella is a lunchtime dish
34:30 Ponderosa Beach
36:10 How Jan reviews restaurants
39:30 Books Uncorked
41:00 Literary dinners in Valldemossa
44:25 Andrés Benítez leaves Botànic
46:40 Protur Chef competition
51:30 Reserva Rotana
53:20 Aethos Mallorca in Peguera
55:00 Where to find Jan’s reviews
56:00 Bhukkad Boca recommendation
57:15 Closing thoughts

In this episode, Vicki McLeod sits down with long-time Mallorca resident Justin Jones for a moving and deeply human conversation about life before and after the accident that changed everything.
Justin originally came from George, South Africa, before moving to the UK and later to Mallorca after visiting his brother on the island. What began as a weekend visit soon turned into a new life, first through Balearic Adventures, then through metalwork and Balearic Coating Solutions.
The conversation covers the reality of building a business in Mallorca, the importance of reputation, word of mouth and community, and why the island can be such a rewarding place for people willing to work hard and show up properly.
Justin then speaks openly about the catastrophic car accident that left him with life-changing injuries. He remembers the crash, the rescue, the weeks in a coma, the operations, the hallucinations, the medical decisions, and the people who fought to save his limbs and his future.
He also talks about the emotional aftermath: depression, isolation, dependency, pain, family changes, and the people who kept turning up when he needed them most.
The episode also looks forward. Through a specialist hand trike, Justin has found a new way to move, train and experience Mallorca again. With the support of friends, physiotherapist Tracy Evans, Oliver Neilson and the Six Points community, he is now preparing to take on the Six Points Challenge, raising money for local charities and proving, in his own way, that life can still open new doors.
This is a story about survival, friendship, Mallorca, sport, mental health and the stubborn decision to keep going.
Suggested chapters
00:00 Introduction
00:20 Welcome to Justin Jones
00:45 Growing up in South Africa
01:40 Moving to the UK
03:20 First visit to Mallorca
04:30 Moving to Mallorca with Marie
05:00 Balearic Adventures and the Zorb years
06:00 Why Mallorca felt familiar after South Africa
07:40 Raising children in Mallorca
10:50 Life and business on the island
12:20 Balearic Metal Projects and Balearic Coating Solutions
14:00 Starting small and building a business
15:15 Reputation, marketing and word of mouth in Mallorca
16:40 The car accident
18:10 Son Espases, coma and life support
19:15 Remembering the impact
22:30 The alternate reality during the coma
25:20 Operations and medical miracles
28:40 What Justin has lost and what may still be possible
31:00 Fighting to keep his limbs
33:30 Tracy Evans and the physiotherapy journey
35:30 Coming home during Covid
36:10 Gratitude, positivity and perspective
37:30 Life after the accident
39:40 Insurance, court and the Spanish system
42:50 Depression and isolation
44:00 Getting out again
45:45 Discovering the hand trike
47:00 Cycling again for the first time
49:00 Meeting Oliver on the road
50:30 Six Points and charity cycling
52:50 Sport, fitness and mental health
55:30 Raising money for local charities
59:30 Advice for anyone struggling
01:00:45 Closing thoughts
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Oliver Neilson talks to Shirley Roberts of Sollerweb about life in Sóller, changing seasons, local fiestas, tourism, traffic, housing, restaurants and the communities that keep the valley alive.
Here is a link to the agenda for the firo on SollerWeb, and make sure you visit back, she writes about life in the valley every day. https://l1nq.com/sr9k8q0
...and if you can't get a wristband for access to the plaza for the final moors and Christians battle, you should be able to watch it on IB3, the Balearics TV channel, here is there YouTube account. https://www.youtube.com/IB3

In this episode, Oliver Neilson is joined by Shirley Roberts, the writer behind Sollerweb and a long-standing voice of the Sóller Valley.
The conversation begins with the change of season in Mallorca, from winter calm to the early signs of summer, and the welcome news that rainfall has helped ease water concerns for the months ahead. Shirley and Oliver discuss why Sóller becomes so busy early in the year, especially with day trippers arriving by train, tram, bus and hire car.
They also look at the practical realities of life in a popular destination: traffic through the tunnel, parking changes, residents’ zones, the role of the Consell, increased bus services and why visitors are best advised to leave the car behind where possible.
The conversation moves through Deià, cycling season, Mallorca 312, the pressures on housing, the realities behind second homes and empty properties, and the often misunderstood relationship between tourism, employment and local life.
A major part of the episode is dedicated to the Firó de Sóller, one of Mallorca’s most dramatic and emotional traditional fiestas. Shirley explains the story of the Moors and Christians, the beach battles, the final battle in the square, the role of the Valentes Dones and the newer children’s Firó, which she describes as unmissable.
Finally, Shirley shares her thoughts on the changing restaurant scene in Sóller and Port de Sóller, from local food and traditional dishes to late lunches, private chefs, takeaways and the island-wide shift in how people are eating out.
Suggested chapters
00:00 Introduction
00:20 Shirley Roberts returns to the podcast
01:00 Water, rain and the start of the season
02:00 Shirley’s work with the Majorca Daily Bulletin
03:00 Sóller, Port de Sóller, Fornalutx, Biniaraix and Deià
04:00 English-speaking communities and the Anglican Church in Palma
05:30 Winter in Mallorca and the George Sand myth
06:40 Why Sóller is such a popular day trip
08:30 Traffic, the tunnel and the main road into Sóller
10:30 Parking changes, green lines and blue lines
13:00 Port de Sóller improvements and pedestrianisation
15:00 Mallorca 312 and cycling season
18:30 Deià, buses, taxis and getting around
21:30 Second-hand markets and the reality of local incomes
23:00 Housing, second homes and empty properties
28:30 La Huerta, family homes and local life
30:30 The Firó de Sóller explained
33:30 The children’s Firó
35:30 Smoke, gunpowder, pirates and tradition
37:30 Summer changes in Sóller
39:30 Restaurants, late lunches and private chefs
43:30 Local Mallorcan food and where to eat
46:30 Shirley’s restaurant recommendations
49:00 Where to find Sollerweb
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This week on the Majorca Mallorca podcast, Vicki sits down with Glynis German for a conversation about one of life’s few certainties, death.
It may sound like a heavy topic, but this episode is full of warmth, honesty, humour and practical advice. Glynis shares how her background, family life and years in Mallorca led her to become an end-of-life doula, funeral celebrant and host of Death Cafés.
They talk about why death is still such a difficult subject for many people, how grief needs space rather than silence, and why planning ahead can make an enormous difference for families. The conversation also explores what happens when someone dies in Mallorca, why funerals happen so quickly here, what repatriation involves, and why understanding the system matters whether you live on the island or are simply visiting.
Glynis also explains the role of a death doula, the purpose of Death Cafés, and why asking “what matters to you?” can be far more helpful than asking “what’s the matter with you?”
This is a compassionate, fascinating and very human episode about grief, ceremony, community and making peace with difficult conversations.
What we cover in this episode
Glynis German’s journey from Jamaica and Wales to Mallorca
Why Mallorca reminds her of Wales
Her work as a celebrant, funeral celebrant and end-of-life doula
What a death doula actually does
Why funerals matter in the grieving process
How families are becoming more involved in eulogies
The cultural differences around death in Mallorca
Why funerals happen so quickly on the island
The importance of funeral planning, paperwork and insurance
Repatriation and what happens if someone dies abroad
What a Death Café is, and what it is not
Why talking openly about death can be a relief
Support options in Mallorca for grief, illness and end-of-life care

Chapter markers
00:00 Introduction
00:20 Meet Glynis German
01:09 Growing up Jamaican and Welsh
03:11 How Glynis ended up in Mallorca
05:33 Why Mallorca reminds her of Wales
08:03 Life and work on the island
10:53 Becoming an end-of-life doula and celebrant
13:39 Holding space for weddings, funerals and families
16:29 Asking not “what’s the matter?” but “what matters?”
19:41 Why funerals are such an important part of grief
22:01 Memorials, rituals and saying goodbye in different ways
24:45 What happens when someone dies in Mallorca
26:53 Funeral costs, planning and practical realities
32:45 Repatriation, travel insurance and preparing ahead
38:05 Why Glynis was drawn to working with death and dying
42:18 Death Cafés in Mallorca and how they help
47:31 Why these conversations matter for grief and loss
51:01 What a death doula actually does
53:16 An old role returning in a modern form
56:56 Spirituality, grief and finding peace
01:02:21 Advice for anyone feeling anxious about death
01:05:18 How to contact Glynis and find support
01:07:58 Outro
You can get in touch with Glynis here https://glynisgermanfunerals.com/
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