PodcastsScienceOur Changing World

Our Changing World

RNZ
Our Changing World
Latest episode

339 episodes

  • Our Changing World

    Sight in the womb

    26/1/2026 | 26 mins.
    When do humans begin to interact with the world, and develop our sense of self? When we are born? Or might it start even earlier than that? Our visual systems are a key way that we perceive the world. New findings from the University of Waikato have shown that light can enter the womb and that we might already be learning about the world before we arrive in it.
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    Listen to Our musical minds to learn why, to psychologists, humans’ musical ability is just weird.
    Like our sense of vision, our ability to hear also involves physical inputs from the world around us combined with the processing and prior knowledge of our brains. But sometimes things can go a bit awry, such as happens for those with tinnitus.
    Our visual system is evolved for daylight, but what about those creatures that live in the deep darkness, such as squid.
    Professor Vincent Reid’s early research in this area was covered by RNZ podcast ‘This Way Up’ in 2017.
    Hear more from William Ray in the award-winning Black Sheep podcast series, or in a recent Our Changing World episode about the Flowers of the Underworld.
    Guests:
    Professor Vincent Reid, University of Waikato
    Associate Professor Jacob Heerikhuisen, University of Waikato
    William Ray, Janella Espinas, James Espinas Ray
    Go to this episode on rnz.co.nz for more details
  • Our Changing World

    Summer science: Methane-busting seaweed

    19/1/2026 | 13 mins.
    A Southland company is growing red seaweed as a supplement that’s been shown to significantly reduce methane emissions in beef and dairy cattle. In our last summer science series episode, Cosmo Kentish-Barnes of the Country Life team heads to Bluff to learn more.
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    Learn more:
    You can read Cosmo Kentish-Barnes' story about this topic, Red seaweed cuts methane emissions from cattle, scientists say.
    Cosmo signed off from the Country Life team earlier this year, after 17 years as the show's South Island producer. You can listen to his final episode.
    There are also pāua and whitebait farms operating out of the Ocean Beach Aquaculture Hub in Bluff. Kate Evans visited both ventures in a 2024 episode of Voice of Tangaroa, Fish out of water.
    Guest:
    Brent Jackson, production scientist
    Go to this episode on rnz.co.nz for more details
  • Our Changing World

    Summer science: Why we spend

    13/1/2026 | 16 mins.
    Why do we spend more than we need to? Is it mood, FOMO, the desire to impress? Or maybe some tricky behavioural triggers we're not even aware of? Our summer science series continues with an episode of the RNZ podcast Thrift, in which Katy Gosset gets to the heart of the matter with a consumer behaviourist, and shares some tips to stop us spending.
    Sign up to the Our Changing World monthly newsletter for episode backstories, science analysis and more.
    Learn more:
    You can read about the psychology of spending in RNZ's story: Why do we spend more than we need to?
    Thrift is an upbeat podcast that offers wise ways to beat the cost of living crisis and get the best from your money. Listen to more episodes of Thrift.
    Guest:
    Ekant Veer, consumer behaviourist
    Go to this episode on rnz.co.nz for more details
  • Our Changing World

    Summer science: The science of ageing

    05/1/2026 | 1h 6 mins.
    We’d all like to know how to live long healthy lives, and Kim Hill is no different. In this episode of Kim Hill Wants To Know, she talks to geneticist Dame Linda Partridge about the scientific breakthroughs that could mean the end to aging as we know it.
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    In 2023, Our Changing World spoke to researchers about what happens to our muscles as we grow and age.
    Kim Hill Wants To Know sees Kim back asking questions in her inimitable style. She has conversations with guests from around the world about topics that spark her interest and will do the same for you. Listen to more episodes of Kim Hill Wants To Know.
    Guest:
    Dame Linda Partridge, geneticist

    Go to this episode on rnz.co.nz for more details
  • Our Changing World

    Summer science: Keeping it crisp

    29/12/2025 | 12 mins.
    We all love a good crunchy apple – but how do they stay like that for months after being picked? The Our Changing World summer science series continues with an episode of Here Now. Kadambari Raghukumar travels to Hawke's Bay to find out from South African-born scientist Nicolette Neiman. For plant physiologists like Nicolette, the thrill is in finding ways to make that possible – delivering a crunchy fruit fix to the world almost any time of the year.
    Sign up to the Our Changing World monthly newsletter for episode backstories, science analysis and more.
    Learn more:
    Read Kadambari Raghukumar's article, How do New Zealand apples stay crisp from tree to table?
    Here Now is an RNZ podcast about the journeys people make to New Zealand, their identities and perspectives, all of which shape their life here. Listen to more episodes of Here Now.
    Guest
    Nicolette Neiman, plant physiologist
    Go to this episode on rnz.co.nz for more details

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About Our Changing World

Dr Claire Concannon follows scientists into the bush, over rivers, back to their labs and many places in-between to cover the most fascinating research being done in Aotearoa New Zealand.
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