Do you want to be in the top 1% of the beef industry? Then learn how to improve beef production with high-impact strategies and through a modern podcast especia...
In this special rerun episode of The Beef Podcast Show, we revisit our conversation with Jeff Smith, co-founder of Colorado Craft Beef, who shares the incredible journey of building a thriving direct-to-consumer beef brand. Jeff reveals the challenges and successes of acquiring a harvest facility, forming strategic partnerships with influential investors, and optimizing the beef supply chain. Discover how perseverance, innovative thought, and strategic alliances can turn obstacles into avenues for advancement and influence. Tune in on all major platforms!"We will have more ability to make a positive impact if we put all our assets behind both of us, working with the right team and impacting the industry."Meet the guest: Jeff Smith, co-founder of Colorado Craft Beef, holds a bachelor’s degree in Agricultural Business and Management from Colorado State University. With over two decades of experience spanning private equity, sales management, and agriculture, Jeff’s entrepreneurial journey led to the founding of a thriving grassroots beef brand.What you will learn:(00:00) Highlight(01:14) Introduction(09:29) Big moves and growth strategies(12:29) Partnerships and its impact(15:42) Rural communities(23:51) Future operational plans(39:14) Challenges of the deal process(51:02) Final three questionsThe Beef Podcast Show is trusted and supported by innovative companies like:- Pro Earth Animal Health- dsm-firmenich- Lallemand- Virbac- bioMérieux𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Beef Podcast ShowInstagram: The Beef Podcast ShowLinkedIn: The Beef Podcast Show
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59:34
Dr. Jessica Sperber: Evolution of Beef Carcass | Ep. 118
In this episode of The Beef Podcast Show, Dr. Jessica Sperber, a feedlot extension specialist from the University of Nebraska, Lincoln, explores key aspects of feedlot management and beef cattle nutrition. Dr. Sperber shares her insights on the differences in feedlot practices between the U.S. and Canada, the impact of different feeding strategies on cattle performance, and the significance of understanding carcass transfer. Don't miss the episode, available on all major platforms.P.S.: This episode was recorded in May 2024. Experior and MGA were not approved to be fed together at that time—that changed in November. Also, the fat cattle prices discussed in the episode may not reflect current values."Carcass transfer analysis reveals how much live weight gain is retained in the carcass, crucial for optimizing feedlot outcomes."Meet the guest: Dr. Jessica Sperber holds a Ph.D. in Ruminant Nutrition from the University of Nebraska-Lincoln and an M.S. in Meat Science from West Texas A&M University. She is an Assistant Professor and Feedlot Extension Specialist at UNL, focusing on feedlot performance, carcass outcomes, and technologies to enhance beef production efficiency. With a diverse background in cow/calf operations and a passion for sustainable beef production, Dr. Sperber brings a wealth of knowledge to the industry.What you will learn:(00:00) Highlight(01:33) Introduction(05:37) Feedlot U.S. vs. Canada(09:17) Barley vs. corn in feed(12:49) Managing heifers vs. steers(24:05) Carcass transfer(32:58) Best practices for management(39:08) Final three questionsThe Beef Podcast Show is trusted and supported by innovative companies like:- Pro Earth Animal Health- bioMérieux- Lallemand- dsm-firmenich- Virbac𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Beef Podcast ShowInstagram: The Beef Podcast ShowLinkedIn: The Beef Podcast Show
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45:31
Dr. Zachary Smith: Steroidal Implants Strategies | Ep. 117
In this episode of The Beef Podcast Show, Dr. Zachary Smith from South Dakota State University breaks down the role of steroidal implants in beef production. He covers key topics like implant timing, growth efficiency, carcass quality, and FDA regulations, offering practical tips to help maximize returns in cattle finishing systems. Dr. Smith also takes a closer look at using implants throughout all stages of production, discussing the trade-offs from ranch to harvest. Don’t miss this insightful conversation—listen now on your favorite podcast platform!"Steroidal implants have been safely used in beef production for nearly 70 years, improving cattle growth efficiency and optimizing resource use."Meet the guest: Dr. Zachary Smith, an Associate Professor of Animal Science at South Dakota State University, specializes in the nutrition and management of fed beef cattle from weaning to harvest. Since 2018, he has mentored graduate students to degree completion, published 71 peer-reviewed journal articles, contributed over 100 abstracts, and authored a book chapter. With more than $4.3 million in research funding, cattle feeders worldwide have widely adopted Dr. Smith's findings.What you will learn:(00:00) Highlight(01:32) Introduction(02:01) Implant history(03:12) Implant timing phases(12:20) Carcass quality(13:34) FDA regulations(29:27) Remarks on implants(31:27) Final three questionsThe Beef Podcast Show is trusted and supported by innovative companies like:- Virbac- Pro Earth Animal Health- bioMérieux- Lallemand- dsm-firmenich𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Beef Podcast ShowInstagram: The Beef Podcast ShowLinkedIn: The Beef Podcast Show
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38:51
Dr. Warren Rusche: Crop-Livestock Integration | Ep. 116
In this episode of The Beef Podcast Show, Dr. Warren Rusche, Assistant Professor and Extension Beef Feedlot Management Specialist at South Dakota State University, explores the integration of crops and livestock—a cornerstone of sustainable beef production. From making the most of home-raised feedstuffs to refining silage strategies, Dr. Rusche unpacks practical ways producers can boost efficiency and profitability. Tune in now on your favorite podcast platform!"The beauty of beef production is how we take co-products, crop residues, and byproducts to create high-quality protein for human consumption."Meet the guest: Dr. Warren Rusche is an Assistant Professor and Extension Beef Feedlot Management Specialist at South Dakota State University. He earned his M.S. in Animal Science from Kansas State University and his Ph.D. in Animal Science from South Dakota State University. With over 25 years of experience, Dr. Rusche focuses on helping beef producers improve efficiency, sustainability, and profitability. What you will learn:(00:00) Highlight(01:12) Introduction(05:12) Integrated crop-livestock systems(12:12) Homegrown feedstuff strategies(18:42) Biofuels & protein supplementation(26:55) Corn vs. sorghum silage(35:52) Future of cattle finishing systems(38:47) Final three questionsThe Beef Podcast Show is trusted and supported by innovative companies like:- dsm-firmenich- Pro Earth Animal Health- Virbac- bioMérieux- Lallemand𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Beef Podcast ShowInstagram: The Beef Podcast ShowLinkedIn: The Beef Podcast Show
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48:14
Dr. David Bohnert: Tightening Calving Distribution | Ep. 115
In this episode of The Beef Podcast Show, Dr. David Bohnert, Director of the Eastern Oregon Agricultural Research Center, breaks down practical strategies for tightening calving distribution in beef cattle operations. He covers the economic impact of calving intervals, the importance of nutritional management for cows and bulls, and the role of estrus synchronization tools. Listen now on all major platforms!"Managing calving distribution can save producers $120 to $240 per cow annually."Meet the guest: Dr. David Bohnert, Director of the Eastern Oregon Agricultural Research Center and Professor at Oregon State University, holds a Ph.D. in Ruminant Nutrition from the University of Kentucky, along with a B.S. and M.S. in Animal Science from Angelo State University. With over 25 years of research and leadership, Dr. Bohnert specializes in beef production systems, focusing on strategies to improve efficiency. A recipient of multiple awards, Dr. Bohnert has secured over $4 million in funding for research and extension programs. He currently serves as President of the Western Section of the American Society of Animal Science. What you will learn:(00:00) Highlight(01:31) Introduction(02:02) Managing calving distribution(05:55) Economic impact of calving(10:21) Synchronization tools overview(16:53) Combining AI and natural service(22:01) Addressing producer challenges(26:21) Final three questionsThe Beef Podcast Show is trusted and supported by innovative companies like:- bioMérieux- Pro Earth Animal Health- dsm-firmenich- Virbac- Bioverse𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Beef Podcast ShowInstagram: The Beef Podcast ShowLinkedIn: The Beef Podcast Show
Do you want to be in the top 1% of the beef industry? Then learn how to improve beef production with high-impact strategies and through a modern podcast especially conceived and designed by and for the brightest minds of the global beef industry. Perfect for staying up to date with the latest research, trends and hot topics of the industry in a light and interesting way, while saving your time.
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