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Table Talk

The Spectator
Table Talk
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  • With Brett Graham
    Brett Graham is the man behind the Michelin-starred The Ledbury in Notting Hill, which is celebrating 20 years this year. He’s also the director of The Harwood Arms in Fulham, London’s only pub with a Michelin star. On the podcast, Brett tells hosts Lara Prendergast and Olivia Potts about why being in the kitchen is like being in the army, what it was like for The Ledbury to receive its third Michelin star and the trials and tribulations of learning food production – including ending up with 127 piglets.Become a Spectator subscriber today to access this podcast without adverts. Go to spectator.co.uk/adfree to find out more.For more Spectator podcasts, go to spectator.co.uk/podcasts. Contact us: [email protected]
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  • With Charlotte Ivers
    Charlotte Ivers is the restaurant critic for the Sunday Times; most recently she reviewed Lupa, Fenix and Home SW15. Charlotte started her career as a media adviser in Theresa May’s Number 10, before she moved into the world of radio. She was a political correspondent at talkRADIO and Wireless Group before joining Times Radio. On the podcast, Charlotte tells hosts Lara Prendergast and Olivia Potts about chasing the high she felt from tasting risotto for the first time, how a second date unwittingly converted her from vegetarianism and what she thinks makes a good restaurant critic.Become a Spectator subscriber today to access this podcast without adverts. Go to spectator.co.uk/adfree to find out more.For more Spectator podcasts, go to spectator.co.uk/podcasts. Contact us: [email protected]
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  • With Candice Chung
    Candice Chung is a food writer whose work has been featured in many publications, including the Guardian. Her first book, Chinese Parents Don’t Say I Love You, is out now.On the podcast, she tells Liv about her earliest memories of food growing up in Hong Kong, why trying lasagne for the first time was a magical experience, and how Chinese parents show their love through food.Become a Spectator subscriber today to access this podcast without adverts. Go to spectator.co.uk/adfree to find out more.For more Spectator podcasts, go to spectator.co.uk/podcasts. Contact us: [email protected]
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  • With Thomasina Miers, co-founder of Wahaca
    Thomasina Miers is a chef, writer and restaurateur who co-founded Wahaca – the award-winning restaurant group that brought bold, sustainable Mexican street food to the UK. Her new book, Mexican Table, is out in August.On the podcast, Thomasina tells Lara about early memories of stirring onion with her mother, why she moved her family across the world to live in Mexico, and why bread is the ultimate comfort food.Become a Spectator subscriber today to access this podcast without adverts. Go to spectator.co.uk/adfree to find out more.For more Spectator podcasts, go to spectator.co.uk/podcasts. Contact us: [email protected]
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  • With Nadine Dorries
    Nadine Dorries is one of the most recognisable Conservative politicians from the past two decades. Elected as the MP for Mid Bedfordshire in 2005, she notably clashed with David Cameron and George Osborne (who she called ‘two arrogant posh boys’) and lost the whip in 2012 when she took part in the reality show I’m A Celebrity, Get Me Out Of Here. Loyal to Boris Johnson, she served in his government and rose to be Culture Secretary. She stood down in 2023 and went on to write about politics in the bestselling books The Plot and Downfall. On the podcast, Nadine tells the Spectator’s executive editor Lara Prendergast about her memories of tinned burgers and Sunday lunches as a child, working long shifts as a nurse in Warrington and what it was like spending a year in Zambia. She also explains the ‘relentless’ but ‘collegiate’ atmosphere of Parliament and how she once saw a mouse at the Commons’ salad bar. Nadine explains what it is like to have recently used the weight-loss jab Mounjaro and why, in her family, she is still the ‘queen of the Sunday roast’. Produced by Patrick Gibbons.Become a Spectator subscriber today to access this podcast without adverts. Go to spectator.co.uk/adfree to find out more.For more Spectator podcasts, go to spectator.co.uk/podcasts. Contact us: [email protected]
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About Table Talk

Lara Prendergast and Olivia Potts interview notable guests about their life, through the food and drink that has come to define it.Lara Prendergast is the Food and Drink Editor of Spectator Life.Olivia Potts is Spectator Life's Vintage Chef.
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