Eduardo Florez, founder of The Colombian Coffee Company social enterprise, joins Giulia Crouch to taste some different beans and chat about the stunning diversity of coffee varieties, the unfairness of global markets, and how a focus on quality can help transform Colombian communities.
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29:31
A taste of Thailand
Worawan Kamann, founder of both the Khanom Krok street food stand and Raya, Borough’s southeast Asian grocery, joins Giulia Crouch to share her signature dishes and chat about sourcing great ingredients, helping curious shoppers discover new flavours, and how Thai people live to eat.
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31:42
The drive for food education
Stephanie Slater, founder of the School Food Matters charity, joins Giulia Crouch to taste a soup recipe created by local children and chat about transforming school dinners, the vital importance of learning about food, and the impact of Borough’s Young Marketeers programme.
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33:55
Secrets of the perfect taco
Nick Fitzgerald, founder of Padre, joins Giulia Crouch to share some of his street food stand’s signature dishes and chat about his life-changing stint as a chef in Mexico, the regionality of the country’s cuisine, and the essential elements of a perfect taco.
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30:00
The alchemy of mushroom pâté
Flip Dunning, founder of Pâté Moi, joins Giulia Crouch to taste her famous mushroom pâté and chat about the strange alchemy of simple ingredients, the challenges of running a business and raising a child, and the friendships she’s forged across two decades of trading.02a7b909ff10dcbb47fcdc8470d91a0765cf309b
Welcome to a brand-new season of Borough Talks, the Borough Market podcast.
Join Borough Market’s traders, producers, restaurateurs and chefs as they share the expertise, inspiration and personal stories behind their much-loved food businesses
Hosted by author and food writer, Giulia Crouch.