Win Happy Podcast

On today's podcast I chatted with writer, performer, producer and magician Daniel Cremin.
At four years of age Daniel saw a magician perform a trick at a local library which intrigued him,and at 11 he saw Paul Daniels perform a magic trick on TV, he was hooked.
Daniel immersed himself in magic and at every opportunity he would perform his tricks to friends, family, visitors to the house and even to the local priest at his first confession!
Since then he has perfected his craft as a magician and extended his interests to acting, writing and producing shows.
Daniel is a very busy man between his one man, self written, self performed show 'Why Magic', the Cork Fringe Festival that he co-founded, which will run from the 8th to the 10th May, a new project, 'Jacko the Musical', and his private magic shows.
The real magic is storytelling, not the tricks!
Enjoy the show
 
Podcast Production by Greg Canty
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Email Greg with feedback or suggested guests: [email protected]

On today's podcast I welcome back urban planner, journalist and political commentator, Paul Kearns to the podcast.
Paul is living in Tel Aviv with his partner and his two young girls and finds himself once again, literally in the eye of the storm as the war with Iran is in its fourth week.
Bomb alerts are now part of everyday life for the family, and as he says himself, you never get used to that sound. 
He chats about the impact of the war, in particular on his young girls and the long term effect on the next generation, who are growing up with harsh memories and inevitable hatred for the "other side".
Paul explains the mood in Israel and why support for what I believe is an unnecessary war with Iran, has increased since it began.
Discussing war on a podcast about Happiness might seem strange - unfortunately life goes on even when the bombs are falling.
Enjoy the show 
 
Podcast Production by Fuzion
Greg's blog
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Email Greg with feedback or suggested guests: [email protected]

On today's podcast I chatted with communications specialist and author Andy Freed about his book, 'Lead Like the Boss'.
When Andy, a lifelong Bruce Springsteen fan was returning from one of the 95 concerts he has seen, he penned a post on LinkedIn about the leadership qualities of "The Boss", and what we can all learn from them.

This post literally blew up and eventually turned into this book.
Andy spoke about his own life and career, leadership lessons he learnt from working on political campaigns in America and more importantly the important lessons that leaders of today can learn from Bruce.
He talks about the importance of storytelling, empathy, rehearsing, carefully listening, bringing people with you and much more.
He also explains how teddy bears ended up in police cars!
Enjoy the show
Podcast Production by Greg Canty
Greg's blog
Greg on Twitter 
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Email Greg with feedback or suggested guests: [email protected]

As you may have noticed this is not a usual Win Happy podcast.
To celebrate International Women's Day I decided to assist the lovely Deirdre Waldron, founder of Fuzion in launching her own podcast, called Fuelling Ambition.
She is a huge believer in supporting other women in business and this led to her being national president of Network Ireland.
During her presidency the theme of her tenure was all about ambition, and on her podcast she wants to continue with this agenda, inspiring other women whenever and wherever she can.
I think her podcast is great and I would encourage you to subscribe to it.
To all the women out there, Happy International Women's Day, and well done Dee!
Enjoy the show…
 
Podcast Production by Greg Canty
Greg's blog
Greg on Twitter 
Greg on LinkedIn
Email Greg with feedback or suggested guests: [email protected]

On today's podcast I chatted with well known and much loved Pam Kelly, who has been a Head Chef in Cork city for over 20 years.
Her early years were spent in a one bed flat in The LIberties in Dublin and then the family moved to the total opposite, a huge house in the country in Ballinasloe.
The hospitality industry was in the family blood, so her career choice was no surprise even though at a very early stage Pam had a notion that she might like to become a nun until she discovered other interests including a love for heavy metal!
We chatted about her early life, alcoholism in the family, the crazy but wonderful world of food, her favourite places to eat and her next career steps.
She has worked as Head Chef in Cork in popular restaurants including Harvey's Bistro, Nash 19, Perry Street, Market Lane and The Farm Gate, and each of them comes with their own stories.
Enjoy the Show
 
Podcast Production by Greg Canty
Greg's blog
Greg on Twitter 
Greg on LinkedIn
Email Greg with feedback or suggested guests: [email protected]