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PodcastsBusinessThe Checkout

The Checkout

Errol Schweizer and Evan Driscoll
The Checkout
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Available Episodes

5 of 100
  • Episode 185: Burlap & Barrel
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    46:00
  • Episode 184: Nasser Abufarha and Canaan Fair Trade
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    25:00
  • Episode 183: Peter Gialantzis of Pod Foods
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    34:00
  • Episode 182: The Regenerative Organic Certification
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    38:00
  • Episode 181: “Shoptalk #2”: Understanding Wholesalers
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    1:17:00

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About The Checkout

Hosted and produced by two Organic food and farming lifers, The Checkout brings forward diverse voices and stories from the frontlines of our food system. Now more than ever, our food system is in a constant state of flux, radical change and crisis. From farm, retail and wholesale sector analyses to public policy, labor organizing and community struggles, The Checkout will expand the horizon for consumers and food industry professionals of what is possible and what is necessary to create a just, equitable and resilient food system.
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