Agonomics

AHDB
Agonomics
Latest episode

88 episodes

  • Agonomics

    Learning from Danish dairy farmers and tracking weekly fertiliser prices

    01/04/2026 | 39 mins.
    The AG Show is going full continental this week! We’re joined by a couple of our dairy farmers who’ve just landed back from an AHDB study tour in Denmark. They’ve come home buzzing with fresh ideas from one of the most forward‑thinking dairy industries out there… although it seems someone completely missed the memo about bringing back Danish pastries.
    We’re also digging into how farmers and broadcasters are leaning on AHDB to make sense of how the conflict in the Middle East is hitting agriculture and food production. There’s even a brand‑new weekly fertiliser price tracker to help keep everyone in the loop.
    And finally, did Hannah get grilled by her parents for daring to step into the kitchen wearing her wellies while farm‑sitting? You’ll have to listen in to find out…
    SOME USEFUL BITS (FROM AHDB & BEYOND)
    Dairy | AHDB
    SEGES Innovation
    Middle East conflict: Impacts and implications for UK farmers | AHDB
    GB fertiliser prices | AHDB
    GET IN TOUCH
    Charlotte, Hannah and Producer Martin would love to hear what you think! Got feedback, stories, or ideas for future episodes? Drop them a message at [email protected].
    Sign up to the AHDB Preference Centre so that you can:
    Easily update your preferences and contact information
    Get information on the latest AHDB events, webinars, market insights and more
    Receive important updates such as disease alerts
  • Agonomics

    Could harvesting rainwater on farm be a game changer? Plus AHDB engagement and plant-based food labelling

    25/03/2026 | 39 mins.
    From roof to resource - The AG Show is teaming up with a project across nine farms in Cumbria that’s helping farmers kit out their buildings to collect and reuse rainwater. AHDB’s Beef and Lamb Engagement Manager for the North West, Karl Pendlebury, pops by to chat about what it’s all about.
    Good job Karl’s on hand too, because Hannah’s attempts to join live from her parents’ calving shed are… well, let’s just say temperamental! Karl also talks about his role working directly with farmers - something our Chair, Emily Norton, recently dug into on the Meet the Farmers - The Big Debate podcast.
    And Charlotte’s got the latest from the EU, where plant‑based foods might soon be banned from using labels like "fillet" or "bacon".
    SOME USEFUL BITS (FROM AHDB & BEYOND)
    Protecting the water supply for your crops | AHDB
    West Cumbria Rivers Trust - Caring For West Cumbrian Rivers & Lakes
    Farmers React to the Iran Conflict. And Does the AHDB Provide Value for Money? Big Debate ep10
    Plant-based brands brace for ‘chaos’ after EU rule change | The Grocer
    GET IN TOUCH
    Charlotte, Hannah and Producer Martin would love to hear what you think! Got feedback, stories, or ideas for future episodes? Drop them a message at [email protected].
    Sign up to the AHDB Preference Centre so that you can:
    Easily update your preferences and contact information
    Get information on the latest AHDB events, webinars, market insights and more
    Receive important updates such as disease alerts
  • Agonomics

    Spring calving update, fungicide resistance explained and a pork pie without pastry?!

    18/03/2026 | 37 mins.
    Beef and arable farmer Mark Jelly drops into The AG Show direct from the calving shed as he shares his experiences this spring. He talks us through the tech that’s helping him keep calf survival rates impressively high - all while trying not to get overshadowed by one particularly attention-seeking cow.
    We’re also diving into fungicide resistance with AHDB senior crop protection scientist Catherine Harries, who breaks it down for us using insights from Niab’s long-term monitoring.
    And finally… who’s been messing with the sacred pork pie? Someone’s swapped the pastry for bread - and we need to talk about it.
    SOME USEFUL BITS (FROM AHDB & BEYOND)
    Maternal Matters: breeding, calving and managing heifers | AHDB
    Feeding suckler cows and calves | AHDB
    Research | Niab
    GET IN TOUCH
    Charlotte, Hannah and Producer Martin would love to hear what you think! Got feedback, stories, or ideas for future episodes? Drop them a message at [email protected].
    Sign up to the AHDB Preference Centre so that you can:
    Easily update your preferences and contact information
    Get information on the latest AHDB events, webinars, market insights and more
    Receive important updates such as disease alerts
  • Agonomics

    Bluetongue lambing and calving risks, Middle East uncertainty and meat shopper journey

    11/03/2026 | 35 mins.
    With lambing and spring calving now in full swing, the AG Show team checks in with a vet to get the lowdown on what the Bluetongue virus could mean for the newest arrivals in your flock or herd.
    We also dig into how the conflict in the Middle East might shake up nitrogen supplies and impact other farm costs.
    And with shoppers feeling the pinch from rising food prices, we hear about a new study looking into what really influences their choices when they’re picking up red meat in-store.
    SOME USEFUL BITS (FROM AHDB & BEYOND)
    Bluetongue Virus Hub - Ruminant Health & Welfare
    BTV-3_Factsheet_A4_260224.indd
    Bluetongue virus webinars | AHDB
    Middle East escalation and potential implications for nitrogen and farm costs | AHDB
    Consumer insights: Meat shopper journey | AHDB
    GET IN TOUCH
    Charlotte, Hannah and Producer Martin would love to hear what you think! Got feedback, stories, or ideas for future episodes? Drop them a message at [email protected].
    Sign up to the AHDB Preference Centre so that you can:
    Easily update your preferences and contact information
    Get information on the latest AHDB events, webinars, market insights and more
    Receive important updates such as disease alerts
  • Agonomics

    Mobile farm café in a horse trailer, plus UK dairy and red meat exports record high

    04/03/2026 | 38 mins.
    The AG Show is hanging out with Suffolk pork farmer Molly-Anne Gimson to hear how she transformed an old horse trailer into a super-cute mobile café. She’s a young entrepreneur with a seriously inspiring story - and she’s using her platform to help more people understand where their food actually comes from.
    We’re also diving into why 2025 was a standout year for UK dairy and red meat exports, with global demand smashing records at £4 billion. AHDB’s International Trade Development Director, Jonathan Eckley, joins us to break down what drove that success and where the next big growth opportunities might be.
    Oh, and don’t miss our update on what’s happening in the lamb market, too.
    ** Please note this episode was recorded before the recent events in Iran and the Middle East **
    SOME USEFUL BITS (FROM AHDB & BEYOND)
    About | Pigs In...
    Global appetite for UK dairy and red meat sees exports hit record high of £4 billion | AHDB
    Lamb market outlook | AHDB
    GET IN TOUCH
    Charlotte, Hannah and Producer Martin would love to hear what you think! Got feedback, stories, or ideas for future episodes? Drop them a message at [email protected].
    Sign up to the AHDB Preference Centre so that you can:
    Easily update your preferences and contact information
    Get information on the latest AHDB events, webinars, market insights and more
    Receive important updates such as disease alerts

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About Agonomics

AHDB's Charlotte Forkes-Rees, Hannah Clarke and Tom Spencer examine the stories behind the numbers from the world of agriculture. As agri-food markets become more uncertain, driven by changing weather, geopolitics, energy costs and changing consumer demands, the team are joined by colleagues to track the latest trends and explain what it all means for our levy payer businesses. And what impact it has on consumers. Each week the trio throw the spotlight on at least one sector, with the focus shared between arable, dairy, pork, beef and lamb as well as the wider farming industry. These sectors are ruled by the forces of economics and supply and demand which is why this podcast combines AGriculture and ecONOMICS. Given commodity markets, their multi-annual cycles and key inputs continue to evolve, the hosts draw on their extensive expertise to offer insight to help farmers and supply chains alike navigate the volatility and capitalise on opportunities. If you have a question, or a suggestion for a future episode, please email the team at: mailto:[email protected] Sign up to the AHDB Preference Centre (https://preferencecentre.ahdb.org.uk) so that you can: * Easily update your preferences and contact information * Get information on the latest AHDB events, webinars, market insights and more * Receive important updates such as disease alerts
Podcast website

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Agonomics: Podcasts in Family