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International Scientific Association for Probiotics and Prebiotics (ISAPP)

International Scientific Association for Probiotics and Prebiotics
International Scientific Association for Probiotics and Prebiotics (ISAPP)
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  • Unraveling the functions of GLP-1 in the gut, with Dr. Thomas Greiner PhD
    This episode features Dr. Thomas Greiner PhD from the University of Gothenburg (Sweden), speaking about the various functions of GLP-1 in the gut, and the role of gut microbes in GLP-1 production, with ultimate effects on host health. He noted that GLP-1 is produced by enteroendocrine cells called L-cells, both in the small intestine and […] The post Unraveling the functions of GLP-1 in the gut, with Dr. Thomas Greiner PhD appeared first on International Scientific Association for Probiotics and Prebiotics (ISAPP).
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  • Archive Highlight: Microbes that break down mucus and milk to benefit the host, with Dr. Clara Belzer PhD
    We discuss microbes, mucus, and milk with Dr. Clara Belzer PhD from Wageningen University in the Netherlands in this episode. Dr. Belzer, a molecular geneticist, specializes in studying the microorganisms that are equipped to break down the glycans in mucus and human milk within the host environment. Key topics from this episode: Dr. Belzer’s research […] The post Archive Highlight: Microbes that break down mucus and milk to benefit the host, with Dr. Clara Belzer PhD appeared first on International Scientific Association for Probiotics and Prebiotics (ISAPP).
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  • Investigating the microbial mechanisms contributing to host metabolism, with Dr. Amir Zarrinpar, MD PhD
    This episode features Dr. Amir Zarrinpar, MD PhD, from UC San Diego (USA) speaking about his work on circadian biology and host metabolism, and what’s currently known about microbial mechanisms. Dr. Zarrinpar explains that in mouse models, restricting feeding to the nocturnal (awake) period is important for their metabolic and overall health. When mice eat […] The post Investigating the microbial mechanisms contributing to host metabolism, with Dr. Amir Zarrinpar, MD PhD appeared first on International Scientific Association for Probiotics and Prebiotics (ISAPP).
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  • Interactions between immunity, gut microbiota, and metabolism, with Prof. Dirk Haller PhD
    This episode features Prof. Dirk Haller from Technical University of Munich (Germany) speaking about his work in the field of nutritional immunology, trying to unravel how immunity and gut microbiota interact with metabolism, ultimately impacting the emergence of chronic diseases. He focuses on how microbe-host interactions in the gut impact inflammatory or tumorigenic responses – […] The post Interactions between immunity, gut microbiota, and metabolism, with Prof. Dirk Haller PhD appeared first on International Scientific Association for Probiotics and Prebiotics (ISAPP).
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  • Examining fermented foods for potential cardiometabolic health benefits, with Prof. Ben Willing PhD
    This episode features Prof. Ben Willing PhD from the University of Alberta, Canada, speaking about his work investigating fermented foods such as kefir for potential cardiometabolic health benefits. The microorganisms associated with fermented foods are not standardized – for example, traditional kefirs have some microorganisms in common, but other microorganisms that are present sporadically. Moreover, kefir […] The post Examining fermented foods for potential cardiometabolic health benefits, with Prof. Ben Willing PhD appeared first on International Scientific Association for Probiotics and Prebiotics (ISAPP).
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About International Scientific Association for Probiotics and Prebiotics (ISAPP)

Advancing Scientific Excellence in Probiotics and Prebiotics
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